The Jean Talon market is the best farmer’s market in Montreal; it’s full of fresh food and beautiful colours, a must for any foodie in the city!
Spending a full week of pampering at Hotel Terraza; where I enjoyed Catalan hospitality and the proximity to Cap de Creus National Park.
Part of our itinerary was wine tasting in Girona, at La Vinyeta, a small family owned vineyard located in the heart of the Empordà region in Costa Brava
My experience tasting traditional balsamic vinegar at Acetaia di Giorgio in Modena, Italy. It never occurred to me that vinegar could taste so sweet!
Exploring Rome’s Campo de’ Fiori market with Walks of Italy’s Rome Food Tour
In my nomadic lifestyle, I miss having a kitchen. During my time in Bologna, Italy I wanted to learn how to cook a porcini mushroom. Recipe inside!